F&B Manager
- Hotels/ Restaurant
- Kathmandu Valley
- 08/01/2022
- Full Time
- Featured
Job expired!
Job Specification
Qualification Required
BHM or Diploma
Key Skills
Able to use Microsoft Office PackageGood Communication skillsInnovativeLeadership skillsAttention to detailInterpersonal skills
Prefered Age Range
Not Available
Cover Letter
Not Required
Functional Area
Hospitality
Job Description
- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
- Preserve excellent levels of internal and external customer service.
- Identify customers’ needs and respond proactively to all of their concerns.
- Lead F&B team by attracting, training and appraising talented personnel.
- Adhering to the food and beverage budget.
- Managing daily food and beverage operations.
- Maintaining positive customer relationships, processing complaints, and responding to customer needs.
- Assisting with marketing events.
What We Offer
We offer competitive remuneration and a comprehensive benefits package.
Instructions to Apply
